Cookbook

This post is a compendium of food I cook. It will be updated over time. The following is currently a recipe template and work in progress.

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Green Ambrosia

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Cookware:

Mixing bowl with lid

Spatula

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Ingredients:

1 (3.4 oz) pack pistachio pudding mix

1 (8 oz) can crushed pineapple

½ cup (4 oz) marshmallow fluff

½ cup (4 oz) coconut flakes

1 ½ cup (12 oz) whipped topping

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Recipe:

Fold the pudding mix, pineapples, fluff, and flakes into the whipped topping. Refrigerate for atleast 2 hours. Lasts in freezer for at least a month. Enjoy.

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